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Tokyo is the latest stage for Suntory Holdings, as the renowned beverage maker unveils a concept shop dedicated to its handcrafted gin, Roku. This innovative move aims not only to promote the exquisite flavors of Japanese craft gin but also to reflect…
Asahi Beverages has purchased Never Never, a premium distillery in South Australia’s McLaren Vale region. The acquisition is expected to help the distillery expand its reach, offer better support and offerings for existing customers and consumers, and help…
Drinkslogy Kirker Greer subsidiary Ukiyo Spirits has launched a new small-batch classic dry gin that celebrates Japanese flavours and fragrances. The range includes three variants: Ukiyo Tokyo Dry Gin, Ukiyo Blossom Gin , and Ukiyo Yuzu (citrus dry gin).…
Hendrick’s Gin has introduced its latest creation from the Cabinet of Curiosities series, Flora Adora. The Cabinet of Curiosities is the brand’s series of limited-edition gin releases known for their unique botanical combinations and unconventional flavors.…
Victoria-based spirit company Ampersand Projects has expanded its ready-to-drink gin offerings with a new product dubbed ‘Purple Gin Soda &’. The launch of Purple Gin Soda & comes after the release of its Pink Gin Soda & in 2020. Its alcohol level is at 6…
Internationally celebrated and enjoyed, Hendrick’s Gin’s unique blend of botanicals and exquisite distillation have won them global recognition and a place on the table at most households. Hailing all the way from Scotland, their bright flavour and floral…
For the first year on the market, William Grant & Sons will donate $1 from each bottle sold to the company’s StandFast fund that supports the hospitality industry struggling through Covid-19 trading restrictions. The range comprises Monkey Shoulder Lazy Old…
British gin manufacturer Gordon’s has introduced its first alcohol-free product in Australia, as gin consumption soars across the nation – in tandem with surging interest in non-alcoholic drinks. Similar to the brand’s signature London Dry Gin, Gordon’s 0.0%…
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