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BHC Chicken, a renowned fried chicken brand originating from South Korea, is setting its sights on broadening its reach within Southeast Asia, with plans to launch in Vietnam. This move is part of an ongoing expansion strategy that is rapidly growing the…
Fried Rice, a renowned streetwear brand headquartered in New York, has made its debut in China with a pop-up store. This marks the brand’s initial steps towards expanding its presence in the Asian market. A New Venture in Shenzhen Strategically located in…
Yum China, KFC’s operator in the country, has discreetly introduced a fresh pilot concept by the name of Fried Chicken Brothers, further diversifying its localized sub-brands. The pilot currently runs two compact stores in Shanghai, each approximately 20sqm…
Heinz has recently launched their novel Fried Chicken Sauce, which is now available in supermarkets and for a brief duration, through a partnership with the popular Korean fried chicken outlet, Gami Chicken. A New Addition to the Condiment Aisle The newly…
CJ Foods Oceania, a division of the international CJ Group, has introduced its Bibigo Korean-Style Fried Chicken line, produced and procured locally in Australia. New Korean-Inspired Chicken Range Launched The Bibigo Korean-Style Fried Chicken range boasts…
The boss of major KFC franchisor in Australia, Collins Foods, still believes that the company’s quick-service Mexican food business Taco Bell can succeed in the Australian market despite the brand’s results hitting the group’s full-year profits. Revenue at…
Vietnam’s three most popular fried chicken restaurant chains earned combined revenues of VND4.3 trillion ($185.5 million) last year, up more than 11 percent year-on-year. South Korean brand Lotteria recorded the highest revenues at VND1.68 trillion ($72.5…
Fried chicken fans in New York City will have another option to crow about, as Philippines-based restaurant chain Jollibee will open its first location in Manhattan later this month. Of course, the menu at Jollibee doesn’t stop at its Chickenjoy, as it…
