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The Jollibee Group has recorded impressive progress in its coffee, tea, and Chinese cuisine sectors, bolstered by an aggressive international expansion strategy, enhanced store operations, and unwavering commitment to the performance of its flagship brands.…
KFC Australia has stirred up a buzz in the culinary world with its unique food fusion, the Zinger Banh Mi. This novel dish marries KFC’s crispy chicken fillet with a classic Vietnamese sandwich, introducing a fresh and somewhat unconventional dining…
Get ready to enjoy delectable American-Chinese cuisine, even while on the road. Panda Express—the world’s largest American Chinese dining concept–finally opened its first drive-thru restaurant in Asia with the launch of its Sumulong Highway branch. The latest…
Italian kitchen-design studio Stosa Cucine has opened its first store in Singapore. Located at the Apex @ Henderson building, the showroom spans 140sqm, displaying four kitchen models: Aliant, Natural, Infinity, and Aleve, for customers to experience.…
Myanmar restaurant chain Feel International is set to open in Thailand. Opening in the popular Bangkok tourist area of Pratunam on Thursday (January 24), the group intends to introduce Myanmar cuisine to Thai consumers and foreigners. “At present, many…
The first dining establishment has opened in the brand new Xiqu Centre in West Kowloon, showcasing high-calibre Chinese regional cuisine. Seating 260 guests, the 8000sqft Moon Lok Chinese Restaurant evokes the atmosphere of a Chinese garden as a place where…
Some 15 years ago, Malaysians were introduced to a Korean drama series that quickly became a global sensation. This iconic series opened the doors of K-drama to the world, and Malaysia is no stranger to it! Our love for all things Korean – food, fashion,…
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