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Pezzo Pizza is selling by the slice in Cambodia

By Sarah ChenCambodia
1 min read
Pezzo Pizza
Pezzo Pizza
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Singaporean pizza chain Pezzo Pizza will officially open its first-ever by-the-slice kiosk in the upcoming Aeon Mall 2 in Phnom Penh on May 30.

Run by Star Food Enterprise, Pezzo Pizza Cambodia will be offering pizza made with dough prepared using blended flour from Europe. Pezzo Pizza uses American mozzarella cheese from Leprino Food.

Star Food Enterprise MD Tech Sombo says the store will showcase an open kitchen, and local chefs will devise Khmer toppings. The company also runs Big Apple Donuts & Coffee Cambodia.

Pezzo Pizza has more than 120 kiosk outlets, mainly in China, Indonesia, Malaysia, Myanmar, Philippines, Singapore and Thailand.

Questions & Answers

Q.

Which company is operating Pezzo Pizza in Cambodia?

A.

Star Food Enterprise is responsible for running Pezzo Pizza Cambodia. This company also manages the Big Apple Donuts & Coffee brand within Cambodia, suggesting an established presence in the local food and beverage market.

Q.

What is unique about the pizza ingredients used by Pezzo Pizza?

A.

Pezzo Pizza uses dough prepared with a blended flour imported from Europe. They also incorporate American mozzarella cheese, sourced from Leprino Food, to create their pizzas for the Cambodian market.

Q.

What will customers experience at the new Pezzo Pizza kiosk?

A.

Customers will be able to purchase pizza by the slice and observe the preparation process in an open kitchen. Local chefs are also developing unique Khmer-inspired toppings to cater to regional tastes.

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