Skip to content
Food

Full service eateries threaten fast food in Vietnam

By Sarah ChenVietnam
2 min read
gordon ramsay food fine dining restaurant
gordon ramsay food fine dining restaurant
In this article (5)

A survey has found full service restaurants outshining the quick service segment in Vietnam since 2017’s third quarter. Full service restaurants (FSR) or sit down eateries where food is served directly to the customers’ table, have been far better patronized than quick service restaurants (QSR), where table service is minimal and the typical fare is fast food.

In fact, the QSR segment has been dropping quarter after quarter, according to a report released this week by the HCMC-based market research firm Decision Lab.

It found that the growth of full service restaurants has been fueled mostly by women, and consumers above 35 years of age.

The FSRs and QSR are the two most important channels for manufacturers of various product categories, with the other five channels being street food, bars, convenience stores, hotels, and canteens.

Together, they currently account for the majority of out-of-home visits by consumers across all demographic groups in Vietnam.

The falling of QSR

Quick service outlets have been suffering from declining visits from all consumer groups, male and female of all ages from 15 upwards in all the three major cities, the report said.

Among various types of quick service outlets, cafes, bakeries and juice, smoothie shops are those that have witnessed the biggest drop in visits, by 29 percent, 22 percent and 30 percent respectively.

They have switched to other channels to consume these daily products likes street food, full service restaurants and convenience stores.

But this does not mean Vietnamese are cutting down on these products. Vietnamese consumption of coffee, juice and smoothies actually increased in the past year.

Since April 2016, Decision Lab had tracked the out-of-home eating and drinking market in Hanoi, Ho Chi Minh City and Da Nang, Vietnam’s three biggest cities of Vietnam.

It tracked all food and drink consumed out of home on a daily basis with an annual sample size of 15,000 completed interviews.

The respondents were Vietnamese consumers aged above 15, who also reported on consumption by children (under 15 years) present when eating out.

Nghiem Vu Huong Linh, head of Foodservice at Decision Lab, said the findings suggest that consumers have become very selective in their choice of outlets to visit and that not all outlets can benefit from the increasing demand without making significant efforts to become attractive and worth trying.

Questions & Answers

Q.

Which specific types of quick service outlets have experienced the largest declines in customer visits?

A.

Among quick service outlets, cafes, bakeries, and juice/smoothie shops have seen the biggest drop in visits. They experienced decreases of 29 percent, 22 percent, and 30 percent respectively in customer visits.

Q.

What demographic groups are driving the growth in full service restaurants?

A.

The growth of full service restaurants has been primarily fuelled by women and consumers aged over 35 years. These groups are increasingly choosing sit-down eateries over quick service options.

Q.

Does the decline in quick service restaurant visits mean Vietnamese people are consuming fewer coffees, juices, and smoothies?

A.

No, it does not. The article states that Vietnamese consumption of coffee, juice, and smoothies actually increased in the past year, despite the drop in visits to relevant quick service outlets.

Q.

How long has Decision Lab been tracking the out-of-home eating and drinking market in Vietnam for this report?

A.

Decision Lab has been tracking the out-of-home eating and drinking market since April 2016. They have focused their tracking efforts on Hanoi, Ho Chi Minh City, and Da Nang.

Reader pulse

What does this shift mean for Vietnam's QSR market?

23,930 votes so far

Weekly Briefing

Asia's retail intelligence, in your inbox

Monday, Wednesday and a Friday Weekly Wrap: the retail stories, numbers and moves that mattered across Asia. Nothing else, and you can unsubscribe in one click.

  • Top industry moves and market shifts
  • Weekly data-driven analysis from across Asia
  • Monday, Wednesday and the Friday Weekly Wrap

Read by retail operators, investors and brand teams across Asia.

Protected by a quick human check. No spam, ever. Unsubscribe in one click.

SecureGDPR ready