Taiwan’s 85C Bakery Cafe expands in USA
By Mei Ling Tan
1 min read
Taiwanese franchise 85C Bakery Cafe is undergoing rapid expansion in the US.
The firm has branched out from its flagship venue to open more than 60 locations in California, Washington and Texas, with more states expected to follow.
The self-service bakery concept has around 400 locations in Taiwan and more than 500 in Mainland China. It launched in Australia in 2006 and now has 12 outlets there.
The concept involves customers selecting from a range of Asian and European pastries with tongs. Its name refers to the brand’s stated optimal coffee temperature – and it is noted for its servings of coffee with sea salt.