Knows more : Rahul Singh, Founder & CEO, The Beer Café India
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With multiple awards like; Images Coca Cola Golden Spoon Award, India Restaurant Congress Award, Times Nightlife Award and ET Now Business and Service Excellence Award, the consumer and industry has recognized this startup as a blockbuster. Singh is the recipient of the TiECON 2010 Entrepreneurial Award for Excellence and holds the position of the Honorary Secretary for the NRAI (National Restaurant Association of India). He was also bestowed with the Prestigious Entrepreneur India 2015 Award in F&B services.
Before he started The Beer Café, Singh was CEO, Greg Norman Collection India from 2007-09. In that role he spearheaded the brand’s operations involving sales, marketing and manufacturing.
Prior to 2007, he was the Executive Director at Reebok India for 8 years and was a part of their leadership team, also setup a robust sourcing base for exports from South Asia.
As a textile engineer, he brings in an analytical approach to each line of enterprise that he gets into. He has undergone training in draught beer technology at Micromatic Institute in Florida, USA.
Questions & Answers
Q.What significant roles did Rahul Singh hold before founding The Beer Café?
What significant roles did Rahul Singh hold before founding The Beer Café?
Before establishing The Beer Café, he served as CEO of Greg Norman Collection India from 2007-09. Prior to that, he was Executive Director at Reebok India for eight years, where he was part of the leadership team.
Q.What particular expertise does Rahul Singh possess that might benefit his business ventures?
What particular expertise does Rahul Singh possess that might benefit his business ventures?
As a textile engineer, he applies an analytical approach to every business he undertakes. He also trained in draught beer technology at the Micromatic Institute in Florida, USA.
Q.What recognition has Rahul Singh personally received for his entrepreneurial efforts?
What recognition has Rahul Singh personally received for his entrepreneurial efforts?
He received the TiECON 2010 Entrepreneurial Award for Excellence and the Prestigious Entrepreneur India 2015 Award in F&B services. He is also Honorary Secretary for the NRAI.
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