Food
Hong Kong International Airport has unveiled a series of enhancements including new shops and retail options as part of its multi-million dollar upgrade programme.
The Airport Authority Hong Kong revealed the plans, which include the introduction of new anchor duty free shops in Terminal 1 for liquor, cosmetics and accessories. The stores are set to open soon and airport bosses promise they will include experiential concepts such as a whisky bar and interactive zones.
The work will also create more space in Terminal 1, with expansion work to the building’s north side, 40 new check-in counters and two more baggage reclaim carousels. There will also be more seats, shops and catering outlets.
A fresh look
The scheme is set to cost HK$7billion – equivalent to almost $898million. It also includes the creation of a roof garden and play area, a recreational zone with technology for travellers, along with 1,400 more car parking spaces and staff facilities including a sports hall and canteens.Airport Authority CEO Fred Lam said: “The enhancement projects for Terminal 1, together with the three-runway system in 2024, will increase the airport’s handling capacity, as well as bringing a fresh look and feel. Passengers from around the world will enjoy an experience tantamount to travelling through a new airport.”
Crossing in style
A spokesman for the Airport Authority added: “The authority is also planning to build a weather-proof footbridge connecting Terminal 1 and the North Satellite Concourse, known as ‘Sky Bridge’, which will reduce passengers’ travelling time and the need for using shuttle buses.
“Rising 28 metres above ground, Sky Bridge will allow the largest A380 aircrafts to taxi underneath. The 200-metre long footbridge with travelators will feature an observation deck and catering outlets in the towers at both sides, providing scenic spots and relaxation spaces for passengers.”
